GRILLED ROTI
$12
FLATBREAD : LAMB JUS CURRY / VEGETARIAN RENDANG CURRY
SEA BREAM CEVICHE
$18
MAKRUT LIME : HIJAU : HERB OIL : COCONUT CREAM : CASSAVA CHIPS
BEEF TARTARE
$21
CURRY LEAF AIOLI : FERMENTED KOHLRABI : OPAL BASIL : PRAGER TOAST
PAPAYA SALAD
$18
PEANUT VINAIGRETTE : PICKLED SHRIMP : SEASONAL VEG
GADO GADO
$17
SEASONAL VEGETABLES : HOUSE MADE PEANUT SAUCE : FRIED TOFU : QUAIL EGG
CHINESE YU CHOY
$16
SUMATRAN SPICE : GRATED COCONUT
CHARRED EGGPLANT
$18
TOMATO SAMBAL : LEMON LABNEH : FRIED SHALLOTS : BASIL
BIG EYE TUNA SKEWERS
$20
FERMENTED CHILI AIOLI : CURRY LEAVES : CRUMBS
CHICKEN THIGH SKEWERS
$15
PEANUT SAUCE : GREEN ONION : CUCUMBER
PORK BELLY SKEWERS
$17
BLACK GARLIC : SAMBAL MATAH : PEANUT AIOLI : MINT
AYAM PENYET
$23
FRIED CHICKEN : COCONUT RICE : HOUSE SAMBAL
TOFU RENDANG
$26
TOFU & TEMPEH : PICKLES : CUCUMBER : PEANUT SAUCE : COCONUT RICE
MIE GORENG
$20
SPICY WOK-FRIED NOODLES : BEAN SPROUTS : & OUR DAILY PROTIEN
NASI GORENG
$21
WOK-FRIED RICE : BAY SHRIMP : SUNNY EGG : & OUR DAILY PROTIEN
BEEF RENDANG
$32
SHORT RIB : INDO FERMENTS : PICKLED EGG : COCONUT RICE
WHOLE FRIED MARKET FISH
$54
TAMARIND GLAZE : URAP SALAD : HERBS