GRILLED ROTI
$11
FLATBREAD : LAMB JUS CURRY / VEGETARIAN RENDANG CURRY
CEVICHE
$18
MAKRUT LIME : SHIO KOJI : SAMBAL : CASSAVA CHIPS
BEEF TARTARE
$20
CURRY LEAF AIOLI : FERMENTED KOHLRABI : LEMON BASIL : PRAGER TOAST
GREEN PAPAYA SALAD
$17
PICKLED SHRIMP : GOOSEBERRIES : TAMARIND VINAIGRETTE : TOASTED PEANUT : HERBS
GADO GADO
$16
SEASONAL VEGETABLES : HOUSE MADE PEANUT SAUCE : FRIED TOFU : QUAIL EGG
CHINESE YU CHOY
$15
SUMATRAN SPICE : GRATED COCONUT
CHARRED EGGPLANT
$17
TOMATO SAMBAL : LEMON LABNEH : FRIED SHALLOTS : BASIL
PORK BELLY SKEWERS
$16
BLACK GARLIC : SAMBAL MATAH : PEANUT AIOLI : MINT
GRILLED LAMB SATAY
$16
KAMPOT PEPPER YOGURT : PEANUT SAUCE : SHAVED RED ONION
CHICKEN THIGH SKEWERS
$15
PEANUT SAUCE : GREEN ONION : CUCUMBER
AYAM PENYET
$22
FRIED CHICKEN : COCONUT RICE : HOUSE SAMBAL
TOFU RENDANG
$25
TOFU & TEMPEH : PICKLES : CUCUMBER : PEANUT SAUCE : COCONUT RICE
MIE GORENG
$17
SPICY WOK-FRIED NOODLES : CONFIT CHICKEN : CABBAGE
NASI GORENG
$17
WOK-FRIED RICE : BAY SHRIMP : CONFIT CHICKEN : SUNNY EGG
CEREAL PRAWNS
$28
TIGER PRAWNS : CURRY LEAVES : PALM SUGAR CREAM : CURED EGG YOLK
BEEF SHORT-RIB RENDANG
$29
INDO FERMENTS : PICKLED EGG : COCONUT RICE
WHOLE FRIED MARKET FISH
$46
TAMARIND GLAZE : URAP SALAD : HERBS
SIDES
COCONUT RICE
$5PRAWN CRACKERS WITH SAMBAL TERASI
$5DESSERT
GALANGAL PANNA COTTA
$13
BLOOD ORANGE: STONE FRUIT : CHOCOLATE SORBET: TOASTED SPICED OATS